Start & Grow a Profitable Food Tour in Just a Few Months
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A proven roadmap to build a successful food tour business—step by step, from idea to launch!
I'm Ready!Does this sound like you?
 ❌ You dream of starting a food tour, but you feel overwhelmed and don’t know where to begin.
❌ You’ve researched how to start a tour business, but you’re stuck in information overload, unsure of what actually works.
❌ You’re worried about getting restaurants on board, setting the right price, and making sure people actually buy tickets for your tour.
❌ *You see successful food tours in other cities and wonder: *"Could I actually make this work in my town?"
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You’re Not Alone—We’ve Been There Too
When I started my food tour business, I had the guidance of a former food tour operator who had helped hundreds of others launch successful tours. Having a clear plan and expert advice made all the difference, allowing me to avoid common mistakes and build a thriving business faster. That’s exactly why I created Food Tour Founders—so you don’t have to figure it out alone and can confidently launch your own profitable food tour.
Imagine Just a Few Months From Now…
✔️ You’re leading your own successful food tours, sharing your love for food and history while getting paid to do what you love.
✔️ You have fully booked tours, glowing five-star reviews, and a business that’s making an impact in your community.
✔️ You finally have the freedom and confidence of running your own business—without the stress of figuring it all out on your own.
Your dream of starting a food tour is no longer just an idea—it’s a thriving business, and it all starts here.
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INTRODUCING
Food Tour Founders: From Passion to Profit – How to Create a Successful Food Tour Business
If you’ve ever dreamed of turning your love for food, storytelling, and your city into a thriving business, this course is your roadmap. From Passion to Profit is the fastest, most effective way to go from idea to fully booked food tours—without the overwhelm of figuring it all out on your own.
Inside this step-by-step program, you’ll learn how to:
✔️ Plan and launch your first tour with a proven framework that sets you up for success.
✔️ Market and sell out your tours using social media, email marketing, and strategic partnerships.
✔️ Build strong restaurant relationships, craft engaging storytelling, and deliver an unforgettable guest experience.
Who is this for?
âś… Aspiring entrepreneurs who love food and want to create a meaningful, profitable business.
âś… Existing foodies, tour guides, or hospitality professionals who want to expand into the food tourism industry.
âś… Anyone looking for a flexible, enjoyable career that allows them to share their love of food and history with others.
This course is designed for action-takers who are ready to follow a clear plan, launch confidently, and build a food tour business that lasts.
Here's What's Included In the How to Create a Successful Food Tour Business Course
MODULE 1 & 2
From Vision to Business Blueprint
Your food tour success begins with clarity and a solid setup. In these modules, you’ll uncover the core ingredients of a thriving food tour, match your passions and strengths to your concept, and define what makes your tour stand out. Then, you’ll dive into the practical side—choosing the right business structure, securing insurance, permits, and licenses, and setting up policies that protect you and your guests.
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Discover your unique tour concept and name that guests will remember.
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Identify your target audience and learn how to reach them effectively.
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Choose the best business structure for your goals and understand essential legal requirements.
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Create foundational policies and procedures that set you up for smooth operations.
By the end, you’ll have both the vision and the legal groundwork in place—giving you the confidence to launch your food tour the right way from day one.
MODULE 3 & 4
Designing Experiences and Pricing for Profit
A successful food tour blends unforgettable experiences with smart pricing. These modules show you how to create a route your guests will love while ensuring your numbers make sense.
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Choose your stops, themes, and tour flow for maximum guest enjoyment.
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Build win-win relationships with restaurant partners.
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Craft engaging stories that connect guests to your city.
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Calculate startup costs and create a profitable pricing strategy.
By the end of these modules, you’ll have a polished tour experience and a clear plan to make it profitable from day one.
MODULE 3
Developing Your Food Tour
Now it’s time to bring your food tour to life. This module is all about designing an unforgettable experience that guests will love and rave about.
- Design an engaging tour route that flows naturally and keeps guests engaged.
- Secure restaurant partnerships that enhance your tour experience.
- Master the art of storytelling to make your tour memorable and unique.
- Become a confident tour guide and craft a five-star experience.
- Establish clear policies to ensure smooth operations and professionalism.
By the end of this module, you’ll have a structured, engaging, and guest-ready food tour that provides an amazing experience.
MODULE 5 & 6
Building Your Brand & Marketing that Sells
Your brand and marketing are the keys to filling your tours. These modules guide you through creating a stand-out brand and using proven strategies to drive bookings.
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Define your mission, message, and visual identity.
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Launch a website and ticketing platform that works for you.
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Create a pre-launch buzz with social media and networking.
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Master ongoing marketing through email, policies, and systems.
By the end of these modules, you’ll have a brand people remember and a marketing system that keeps your tours booked.
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MODULE 7-9
Delivering, Growing, and Launching with Confidence
From delivering five-star guest experiences to scaling your business and making your first tour a success, these modules cover it all.
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Master your role as a guide and create unforgettable customer experiences.
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Strengthen partnerships, position yourself as the local food expert, and scale smart.
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Build a realistic tour schedule, host a friends & family tour, and launch within 90 days.
By the end of these modules, you’ll have the skills, systems, and confidence to run and grow a profitable food tour business.
Meet Your Guide to Food Tour Success
Hi, I’m Chris Andrews
Food Tour Founder of Bienville Bites Food Tour in Mobile, Alabama, and Taste of Fairhope Tour in Fairhope, Alabama. My journey into the food tour industry started while working in a steel mill—I had a passion for my city’s history and food, but no clear roadmap on how to turn that passion into a business. With guidance from an experienced mentor, I launched my first tour in 2017, and within a few years, I was able to leave my corporate job to become a full-time entrepreneur.
Since then, my food tours have been named Top 10 Best Food Tours in the U.S. by USA TODAY 10Best for three consecutive years. I’ve written A Culinary History of Mobile, launched The Port City Plate Podcast, and helped countless guests experience the best of my city through food and storytelling. But beyond the awards and recognition, what truly fuels me is helping others achieve the same freedom and success I found through food tours.
That’s why I created Food Tour Founders—to give aspiring tour operators the step-by-step guidance I wish I had when I started. Whether you want to start a side hustle, grow your city’s food scene, or leave your 9-to-5 behind, this course will help you turn your passion into a profitable business. I can't wait to help you get started!
FEATURED IN:
What Makes Food Tour Founders Different?
Unlike other business courses, Food Tour Founders is built exclusively for aspiring food tour operators—giving you a clear, step-by-step roadmap to launch successfully.
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You’ll get personalized coaching, insider strategies, and the option for me to attend your first tour to help you refine and perfect the experience!
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Most courses teach broad tourism strategies, but Food Tour Founders is the only course designed specifically for food tour entrepreneurs, covering branding, restaurant partnerships, marketing, and guest experience so you can launch with confidence.
 Limited-Time Founders Offer – 50% Off!
Join as a founding member and get 50% off in exchange for your feedback! This exclusive offer is available for a limited time before the course launches at full price.
🔔 Offer expires when the countdown hits zero—lock in your spot today!
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 BECOME A FOOD TOUR FOUNDER TODAY!
14-DAY MONEY-BACK GUARANTEE
We’re confident that Food Tour Founders will give you everything you need to launch a successful food tour. If you complete the first two modules and don’t feel like this course is the right fit, email us within 14 days of purchase for a full refund—no questions asked!
When does the course start?
How long do I have access to the course?
Is this course live or pre-recorded?
What if I don’t have a business background?
What if I have questions during the course?
What’s the Cost of Not Taking Action?
Imagine watching another season go by while your food tour idea stays just that—an idea. Think about the missed opportunities, the unfulfilled potential, and the guests who would have loved your tour but never got the chance. Without taking this step, you might stay stuck in the “someday” mindset instead of building the business and freedom you’ve been dreaming about. Don’t let another day pass without taking action. Your food tour starts now!